Search results Search for: Search Refine your results by duration: Any Under 5 mins Under 20 mins Over 20 mins Sort by: Relevance Views Date How Subway and Which Wich scale graphic production Tim Daisy, Account Manager at CHILI publish Franchise marketing requires maintaining a strong, consistent, and recognizable brand while the allowing the franchisee to enjoy a certain degree of a... 5 months ago | 33 mins Emerging consumer trends and impacts on your drinks menu after lockdown Lorraine Copes, Jonny Jones, Kieran McCaul, Laura Willoughby Lockdown has forced radical changes in consumer behaviour, but how have their tastes shifted and what will last after lockdown? This session will invo... 2 years ago | 62 mins Supporting staff in the return to work when hospitality reopens James Dawson, Lyndsay Jones, Kat Hounsell, Rishi Malliwal Hospitality staff are the lifeblood of the industry, and the impact of lockdown on them has been dramatic and has the potential to be long lasting. Wi... 2 years ago | 59 mins The role of technology in helping venues successfully return to trading Siobhan Fagan, Emma Lawrence, Glenn Murphy, Stephen Minall Restaurants, bars, pubs and other venues are facing significant obstacles to reopening, primarily due to the need to maintain social distancing and st... 2 years ago | 61 mins Lessons from around the world and what you can do to prepare for reopening Petter Nyberg, James Brown, Tash Conte, Harry Bennett The guidance on when and how hospitality venues in the UK can reopen has been limited, contrasting, and changes day to day, so it’s no wonder there is... 2 years ago | 60 mins CRU Aluminium Q&A series: Beverage Can Sheet Webinar Steve Williamson, Ross Strachan, Wan Ling, James Wren As global drinks industry continues its drive towards increased sustainability, the future of the aluminium beverage can looks more secure than ever. ... 8 months ago | 41 mins Taste of the UK – A showcase of UK drinks and making the best of local producers Henry Rymill, Sarah Marshall, Angus Lugsdin, Jacopo Mazzeo This is an increasing interest in buying UK products and supporting local producers, from both consumers and hospitality businesses. Quality, environm... 2 years ago | 67 mins Two-Drink Maximum | Marketing Analytics Q&A and Happy Half-Hour | October Matt Hertig, CEO and Co-founder, Alight Analytics Answer your biggest questions about marketing analytics in this live Q&A with Alight Analytics’ Matt Hertig. Each month, Matt shares advice and recomm... 2 years ago | 30 mins The impacts of lockdown on the wine market and future outlook Chris Losh, Michael Saunders, Heath Ball, Victoria Sharples • Impacts of lockdown on wine producers, regions, supply and distribution, vintages and more • How have consumer trends and tastes changed? • Previous... 2 years ago | 61 mins Developing new revenue models for the new normal Iain McPherson, Sunny Hodge, Carl Anthony Brown, Mark Stretton Lockdown has forced hospitality businesses to rapidly rethink traditional business models, develop new tactics, and create new revenue streams. Take-a... 2 years ago | 60 mins
