Search results Search for: Search Refine your results by duration: Any Under 5 mins Under 20 mins Over 20 mins Sort by: Relevance Views Date Chipotle: Gaining Full Visibility & Control of the Supply Chain with Better Data Hogan Le, Senior Manager - Governance and BI Systems at Chipotle; Thorwald Herbert, COO at Semarchy When Chipotle started their MDM journey, the first asset they wanted to master was their locations: all of their restaurants across North America and ... February 17, 2022 6:00pm Restaurant solution demo - Future of retail Days - session 6 Timothée Restaurant solution demo - Future of retail Days - session 6 french 4 months ago | 13 mins Intel IOTG Executive Supply Chain Roundtable Ryan Chacon, IoT for All The supply chain, which impacts the daily life of most of the world’s population, requires careful coordination across verticals—beginning with manufa... 1 month ago | 34 mins Work-Life Balance: Managing Expectations & Promoting Healthy Symmetry Panelists from Spectrum Brands, Blue Cross Blue Shield of Louisiana, WhatsApp, National Restaurant Association and Ally.io Join this live panel discussion to learn how senior leaders from Spectrum Brands, Blue Cross Blue Shield of Louisiana, WhatsApp, National Restaurant A... 4 months ago | 46 mins Prêt à débloquer une véritable agilité et flexibilité dans le retail ? Sébastien Liron, Technical Lead, Openbravo; Rafa Roda - Consultant, Openbravo Openbravo Future of Retail Session 3 ------------------------------------------- Nous parlerons dans cette session des principaux défis et obstacles a... 4 months ago | 57 mins Verizon Presents: Welcome to the New Workplace, Webinar #11 George W. Tinsley, Sr & Ramon Ray Verizon Presents: Welcome to the New Workplace: Serving up great food service experiences, even when uncertainty’s back on the menu Join business coa... 4 months ago | 50 mins Pivot From Full Service to Quick Service & How to Win Pedro Mora, CEO, and founder of Fajita Pete’s (Pete Mora) With reductions in dine-in capacity across the US, take-out, delivery, and carry-out continue to drive the bulk of revenue for restaurants, and owners... 11 months ago | 46 mins How Hospitality Brands Can Win In A Digital World Karl Chessel, Director – Hospitality Operators & Food, EMEA at CGA CGA's Karl Chessell is joined by Reputation's hospitality experts, Kate Burns and Phil Capper, to discuss the key findings of their UK consumer survey... 4 months ago | 50 mins Re-Introducing: OnTrack Daily Checklists Claire Neumeier, Account Manager, Wisetail || Rachael Nordby, Product Marketing Manager, Wisetail In Q4 2020 Wisetail release the Daily Checklist tool. Now, less than a year later, we're ready to share our enhanced OnTrack Daily Checklists designed... 4 months ago | 45 mins How Consumer Tastes are Driving the Adoption of Plant-Based Proteins Billy Cripe, VP Marketing at CIBO Over the past few years, alternative proteins have expanded from a niche market to an in-demand food item, available not just in grocery stores but al... 2 months ago | 50 mins Restaurants Embrace Digital Tech to Evolve the Guest Experience + Operations Comcast Buiness The past year was among the most difficult the restaurant industry ever experienced, testing the limits of operator capabilities and accelerating tren... 10 months ago | 59 mins How to Take Command of your Multi-Unit Restaurant Operations HungerRush See how execs at the fastest growing restaurant chains uncover insights in their data Drowning in data but searching for insights? When you’re run... 1 year ago | 44 mins Building a Learning-Centric Culture for Talent Retention Estee Woods, Head of Marketing, Wisetail & Shannon Chamness, L&D Leader The traditional approach to learning, with structured courses and assessments is time-consuming, expensive, and lacks engagement. Employees have limit... 3 months ago | 58 mins Demystifying Computer Vision for the Hospitality Industry Joe Jensen, Vice President Intel, GM Retail, Banking, Hospitality, Education Intel partner, meldCX, is on a mission to democratize the Internet of Things and lower the barriers of entry to digital transformation. In the hospita... 6 months ago | 10 mins Restaurants Leverage Innovation and Technology to Battle Disruption Comcast Business As COVID-19 has spread across the world, the restaurant industry suffered a seismic impact. By March 18, statistics from YELP showed that daily restau... 2 years ago | 56 mins Permettre des achats axés sur l'expérience : de la conception à la roadmap Christophe Dubuis-Sales Director France and North Europe & Flora Wengerow-Operations Director France & North Europe OPENBRAVO Openbravo Future of Retail Session 6 ------------------------------------------- Flora Wengerow et Christophe Dubuis passeront en revue dans cette ses... 4 months ago | 47 mins Mastering Operations with the Right Tech for your Pizzeria Papa’s Pizza Café in Cloverdale, CA Pizza sales in the US are continually on the rise and the right restaurant management system will be at the forefront of how pizzeria owners reach cus... 12 months ago | 56 mins How Online Strategies Help Restaurants Navigate the New Normal Cradlepoint’s Dee Dee Pare` Senior Product Marketing Manager and Keith Plaskett Sr. Solutions Engineer The combination of lockdown and stay-at-home orders have driven restaurants to a variety of connected strategies for customer engagement and safety. T... 2 years ago | 34 mins Deliver More Value to Loyal Customers with the Right Tech Estel Powel, The Slice Pizzeria The restaurant industry is resilient as many owners/operators continue their quest to rebound in this new normal. Customer expectations have shifted, ... 11 months ago | 65 mins Restaurant Cooking Experience Chef Ralph Scamardella of TAO Group Hospitality Master the art of making a fantastic red sauce from scratch with Chef Ralph Scamardella of TAO Group Hospitality. Chef Ralph will demonstrate best in... 1 year ago | 51 mins Learn how to match your customer's needs with the effective products Nicholas Kontopoulos, Magento Regional Head of Marketing, APAC / Michael Plimsoll, Industry Marketing Director at Adobe We used to rely on the menus dropped into our mailbox to find local take-away restaurants. Now, with Uber Eats and Deliveroo, you glance at your phone... 5 months ago | 56 mins SMB Survival Mode: A Playbook from a Corporate Marketer & Restaurant Owner Guy Arama - Tech-Marketing Leader & Multi-Unit Restaurant Owner, and Linh Ho - Co-Founder & CMO, conDati, Inc. When restrictions across North America went into effect mid-March to curb the spread of COVID-19 many small businesses and restaurants were forced int... 2 years ago | 49 mins 5 things every learning professional should be paying attention to in 2021 Rob Lauber After more than 30 years leading learning & talent functions in global enterprises, including McDonald’s, Rob Lauber will share his perspective on the... 5 months ago | 55 mins Why Convenience & Conversations are the Future of Commerce Monica Ho, CMO, SOCi and Kayla Dillon, Director of Marketing, Bar Louie The future of commerce is always changing. Consumers’ buying patterns consistently evolve, causing multi-location businesses to rethink marketing effo... 3 months ago | 53 mins Load more
