PANORAMA SALUD EN MÉXICO: BENEFICIOS DE UNA ALIMENTACIÓN DE BAJO NIVEL CALÓRICO

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Presented by

Marco Melgarejo Clínica de Lípidos de Depto. de Endocrinología y Metabolismo del INCMNSZ | Leyver Herrera Ingredion México

About this talk

Conecta con el experto en alimentación saludable, quien compartirá a través de esta plataforma su expertise acerca las principales enfermedades derivadas de una mala alimentación, así como el impacto que esto genera en nuestra sociedad y directamente en la industria de alimentos y bebidas, para finalmente develar los patrones de alimentación saludable que tus consumidores hoy buscan, al incorporar la Alulosa como parte de su ingesta diaria. Regístrate y ¡juntos reinventemos el saludable dulzor de tus productos!

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