The Future of Inflight Catering

Presented by

Sarah Klatt-Walsh, Genevieve Rosario, Stefan Patermann, Marc Warde

About this talk

Join this PEC Virtual Series Taste of Travel webinar brought to you in association with Onboard Hospitality. Join experts in the inflight catering field for an engaging webinar on the positive solutions emerging for the ‘new normal’ for onboard F&B. The session will include a deep dive into the post-COVID challenges, and a panel debate covering the current vogue for boxed concept. We will also look at how pre-ordering technology, supply chain change and travel retail can provide solutions airlines need now without compromising on established sustainability priorities. Speakers include: - Sarah Klatt-Walsh, Independent Consultant - Genevieve Rosario, Senior Manager, Product Development & Service Design, Qatar Airways - Stefan Patermann, Chief Executive Officer, Retail inMotion - Marc Warde, Director, Libero Meals
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